Quality Assurance Manager

The team is seeking a Quality Assurance Manager to oversee food safety and quality assurance processes across various manufacturing units, warehouses, and retail outlets in the Delhi NCR region. The ideal candidate will have extensive experience in ensuring compliance with food safety regulations and maintaining high-quality standards in food production.

Key Responsibilities:

• Develop and implement quality assurance policies and procedures to ensure compliance with food safety standards.
• Conduct regular audits and inspections of manufacturing units and retail outlets to assess adherence to quality standards.
• Collaborate with production and operations teams to identify and resolve quality-related issues.
• Train and mentor staff on quality assurance practices and food safety regulations.
• Maintain documentation and records related to quality control processes and audits.
• Stay updated on industry trends and regulatory changes to ensure continuous improvement in quality assurance practices.

Required Skills & Qualifications:

• Bachelor's or Master's degree in Food Technology, Dairy Technology, Biochemistry, or a related discipline.
• FOSTAC Food Safety Supervisor certification is preferred.
• ISO 22000 Internal Auditor certification is an added advantage.
• Proven experience in food safety, quality assurance/control, and production/operations, preferably within the Quick Service Restaurant (QSR) sector.
• Strong analytical and problem-solving skills.
• Excellent communication and leadership abilities.

Experience:

• A minimum of 8-10 years of relevant experience in quality assurance and food safety management.

What we offer:

• An opportunity to work in a dynamic environment with a focus on quality and safety.
• Professional development and training opportunities.
• The chance to make a significant impact on food safety and quality standards.